Photo Gallery

Fresh. Fun. for all to see in these great photos of the City Market, our fab food, great friends and events.

Vend Here

Want to be a part of our great City Market family? Whether a day vendor or anchor merchant, find all the answers to your questions here.

Meet Me

Mix, Mingle & Move with your friends and neighbors at this fun, free event. Weekly May through September.

NewBo News

Find out what’s happening at NewBo and in the surrounding Cedar Rapids neighborhood.

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Meet our Local Merchants! They’re a fun group of folks just waiting to introduce you to their great products and food!

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Upcoming Events

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Every Day is Earth Day at NewBo City Market!

Last week we celebrated Earth Day and Eco Fest 2016. What a blast! NewBo City Market aims to promote sustainability year-round — here every day is Earth Day.   COMPOST 101 NewBo City Market merchants use 100% compostable disposables. This means you can compost...
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Merchant Spotlight: Czech Deli and Bakery

In every Czech city and village, visitors will find quaint Czech delis serving open-faced sandwiches, baked goods, and many other delicacies. “These small shops are called ‘lahudky’ in Czech,” said Tomáš Slepička, owner of Czech Deli and Bakery, “which in...
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NewBo City Market is one of the “must visited” spots in Cedar Rapids, IA. If it’s your first time visiting the City Market, or if you’ve been here once a week since we opened, there’s always something new to see and do here.
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What People


I absolutely love walking around and seeing all the different local vendors and I enjoy all the wonderful, delicious smells that fill the building, inside and out!

Ashlie Betz via Facebook

Totally love this place. Well worth the drive from Wisconsin!

Jacquelin Hurtis via Facebook

So awesome! Great job Cedar Rapids! Iowa City needs this.

Michael Boxx via Facebook

I was there and had an absolutely fantastic lunch: ‘What’s Up Doc’ carrot juice from Get Fresh, and a delicious “Adventure” salad from Greyhound Deli with greens, strawberries, goat cheese, sesame seeds and balsamic vinaigrette. YUM!

Tania Drinkwater via Facebook

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